CRANBERRY
RELISH
*Boil
together about 5-8 minutes or until the cranberries pop:
1 pkg. (12oz) whole fresh
cranberries
1 cup sugar
1 cup water
*Remove from
heat and add:
½ tsp. each of cinnamon,
cloves, allspice
¼ tsp. salt
*Stir the
spices into the hot mixture and let set while preparing the remaining
ingredients:
1 large apple – peeled,
cored and chopped into ½” cubes
1 large ripe pear – peeled,
cored and chopped into ½” cubes
Zest of 1 orange
*Add apple,
pear and zest to the hot mixture and let simmer abt. another 5 minutes or so
until the apple is softened.
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